EAT · HAEUNDAE · BUSAN

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Dining Room at Park Hyatt Busan

Steak, seafood grill and Korean cuisine

A 32nd-floor restaurant with an open charcoal-grill kitchen serving steak, seafood and Korean dishes reinterpreted in the Park Hyatt style.

← Busan places
Best forTravelers interested in Steak, seafood grill and Korean cuisine
AreaMarine City
PriceAbout ₩40,000–80,000 per person
Booking information

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Quick answer

A 32nd-floor restaurant with an open charcoal-grill kitchen serving steak, seafood and Korean dishes reinterpreted in the Park Hyatt style.

Best for

Travelers interested in Steak, seafood grill and Korean cuisine

Why this place?

01

Hours and closing days

Breakfast daily 06:30–10:30; weekday lunch 11:30–14:30; weekend lunch 12:00–15:00; dinner daily 17:30–22:00. From September 24 through 27, 2026, breakfast is restricted to registered hotel guests.

02

Menu

The weekday lunch menu lists a four-course menu with a 120 g charcoal-grilled Australian MB3 sirloin and a six-course menu with a choice of main; each is KRW 65,000. Prices include 10% VAT and no service charge is added.

03

Booking

Reservations may be requested by the published email or telephone. Seats are assigned in reservation order, specific seats are not guaranteed, and reservations apply only on the selected date. Parties of six or more should telephone because one-table seating is not guaranteed.

What to choose

  • The weekday lunch menu lists a four-course menu with a 120 g charcoal-grilled Australian MB3 sirloin and a six-course menu with a choice of main; each is KRW 65,000.
  • Prices include 10% VAT and no service charge is added.
Before you go
  • Recheck current prices and menu before making a special trip.
  • Travel times around Marine City can change with traffic and crowds.
  • Breakfast daily 06:30–10:30; weekday lunch 11:30–14:30; weekend lunch 12:00–15:00; dinner daily 17:30–22:00. From September 24 through 27, 2026, breakfast is restricted to registered hotel guests.

Frequently asked questions

What are the hours and closing days?

Breakfast daily 06:30–10:30; weekday lunch 11:30–14:30; weekend lunch 12:00–15:00; dinner daily 17:30–22:00. From September 24 through 27, 2026, breakfast is restricted to registered hotel guests.

What is on the menu?

The weekday lunch menu lists a four-course menu with a 120 g charcoal-grilled Australian MB3 sirloin and a six-course menu with a choice of main; each is KRW 65,000. Prices include 10% VAT and no service charge is added.

How can I book?

Reservations may be requested by the published email or telephone. Seats are assigned in reservation order, specific seats are not guaranteed, and reservations apply only on the selected date. Parties of six or more should telephone because one-table seating is not guaranteed.

How do I get there?

Dongbaek Station on Busan Metro Line 2 is about a 15-minute walk or five-minute taxi ride from the hotel. Restaurant parking charges depend on spending; present the parking ticket for validation. Valet parking is KRW 32,000 per entry, and EV charging spaces are first-come, first-served.

Editorial policy

Listings are selected independently. Paid analysis does not buy a favorable review; sponsored work is clearly labeled.

HAEUNDAE · BUSAN

Find your way

32F, Park Hyatt Busan, 51 Marine City 1-ro, Haeundae-gu, Busan 48120

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LAST VERIFIED · 2026-09-27

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